WHAT'S POURING AT PB?
Here you can check out our selection of what's pouring at Punky Brewster, along with some tasting notes so you know what you're in for!
8 wired - maverick hoppy american stout
5%
PARROTDOG - BLACK STOUT
5%
rhyme x reason - marge'arita
4.2%
URBANAUT - FIRST PRESS 03 STRAWBERRY HAZY IPA
5.7%
This IPA hits like a fresh-squeezed summer smoothie with juicy strawberries up front and exuberant aromas of honeydew, blueberry, mango and fruity bubblegum rounding out the tropical jungle vibes from the Huell Melon and Mosaic hops. Copious amounts of oats and wheat create a full and creamy body to this beer that compliments the heady swirl of summer fruits. Lavish and delicious!
|
Steam - Bretted Quadrupel
10%
duncan's - yum yum yuzu dry lager
4.7%
Waitoa - Tropadrop Tropical Sour
4.5%
Abandoned - aPA
5.5%
Abandoned - Vienna lager
4.5%
double vision - bush baby peaches and ice cream sour
4.5%
Made for Beervana, themed with Planet Smooth, Bush Babies are some of the original primates to descend onto Planet Smooth, a haven for Monkeys and Apes. Their big eyes are made for seeing at night because, let's be honest, they evolved to party. Sleep all day and party all night with a drop that you could pass off as breakfast or dessert.
Flavours: You know there is nothing better than sweet peaches with a bit of cream on it. Our latest Ice Cream Sour boasts real peach puree and a heap of lactose to have that sweet-and-sour balance we all love. |
BONEFACE - GUIDED BY ANGELS
4.5%
RHYME X REASON - Brainfade cold IPA
5%
GAMBIT - MIMICRY OATCREAM IPA
6.5%
Kereru - Shepherd's Ale
2.5%
This full-flavoured, mid-strength amber red ale is made with Gladfield Shepherd’s Delight red malt and crystal malts for colour. It is hopped with NZ Rakau and NZ Goldings hops for a mildly bitter and creamy finish. We used enough malt that we could have made a much stronger beer, but with precise control in the mash tun, we’ve crafted a brew which is very big on flavour and yet only weighs in at 2.5% ABV. This is the perfect beer to drink and responsibly enjoy yourself.
|
Urbanaut - Brixton pale Ale
4.4%
Gambit - Frogman Saison
5.9%
Townshend - eye scream hazy ipa
4.5%
Abandoned - rye dopplebock
8.5%
8 WIred - luppolo pilsner
5%
PARADISE - PROSECCO
11%
Here we have our new Prosecco to replace the Continental Platter Prosecco, which is now made with fruit sourced from the Pizzini family, third generation grape growers based in King Valley, Northeast Victoria, Australia!
A dry, clean and crisp style of Prosecco with nice citrus (lemon, lime, grapefruit) flavour and aroma. |
KIHI - STRAWBERRY SUNDAE CIDER
5%
Kihi - Pink Cider
5%
SIDETRACKS - GINGER BEER
4.2%