WHAT'S POURING AT PB?
Here you can check out our selection of what's pouring at Punky Brewster, along with some tasting notes so you know what you're in for!
KERERU - TONKA BEAN CREAM ALE
8 wired - maverick hoppy american stout
ABANDONED - DOPPELBOCK
Chinchiller - GC Ipa
Steam - Bretted Quadrupel
PACIFIC COAST - CROSS STEP LAGER
You came for beer, your mission was successful. Brewed with a pinch of Southern Cross hops and fermented with an unorthodox kveik strain of yeast. Cross-Step is a crisp modern lager brewed with technical innovation that just tastes great. The 4% ABV means that Cross-Step goes down smooth and moreish.
garage project - spicy pickle beer
ChinChiller - Ready Fire Aim ApA
Pacific coast - Del Pacifico Sur cold IPA
This South Pacific Cold IPA is a celebration of citrus. Delicious Cryo Calypso and Nelson Sauvin are layered delicately for a complex and aromatic hop profile. These are joined by Riwaka in the dry hop to create a tropical and citrus juice bomb singing with notes of lime, gooseberry and grapefruit. This sits atop a clean and bright lager base supported by the addition of rice for a crisp finish.
Rhyme X Reason - colour outside the lines
DUNCAN'S - salted plum yum lager
RHYME X REASON - MT ALPHA IPA
Waitoa - Afterglow hazy IPA
LIBERTY - LITTLE LIBERTY HAZY PALE ALE
Rhyme x Reason - Big deck energy pale ale
Rhyme x Reason - yeehaw habanero saison
CHINCHILLER - CITRANELLA HAZY IPA
beer baroness - worth the squeeze yuzu gose
Spring is upon us, and what better way to start than with a delicate refreshing sour. A painstakingly large amount of time went into hand zesting and juicing over 80kg of fresh Yuzu that we added into this delightful, lightly soured, zesty gose. The unique character of Yuzu bring flavours of lemon, lime and grapefruit which is balanced out with a touch of salt.
Townshend - OLDHAM'S TAP PILSNER
This beer brewing gig is full of great characters who are as passionate about the part they play in the process as we are about putting it all together.
Oldham’s Tap Pilsner takes its name from a true blue fellow named Colin Oldham from Tapawera, and that’s where his hop garden is situated. He’s the chap whose hops inspired this juicy Townshend number.
PARADISE - PROSECCO
Here we have our new Prosecco to replace the Continental Platter Prosecco, which is now made with fruit sourced from the Pizzini family, third generation grape growers based in King Valley, Northeast Victoria, Australia!
A dry, clean and crisp style of Prosecco with nice citrus (lemon, lime, grapefruit) flavour and aroma.
Kihi - Pink cider
DOUBLE VISION - HARD CASE STRAWBERRY LIME CIDER
SIDETRACKS - GINGER BEER